Simple Toasted Egg Bread

Instead of the normal toasted egg bread in the traditional methods, decided to try out something similar yet slightly different.

1. Trim off the bread skin, flatten the bread, cut the bread into desired shape

2. Warm up the toaster.

3. Neatly place the bread into the muffin tray.

4. Crack an egg into it.

5. Place the bread into the toaster and cook for around 15mins. 

6. Ganish with light seasoning such as salt & pepper. 

7. Ready to serve.

Scramble Egg Tart with Katsuobushi

Looks so much alike like takoyaki except different main ingredients. Save alot of time as well.

Simply just mix up an egg and light seasoning, make scramble egg.
May also add other ingredients like crab stick etc.

Pour into a tart container, add takoyaki sauce and Katsuobushi.
Serve hot.